Qingdao city,Shandong province,China. | info@opal-food.com |
Place of Origin: | Zhaoyuan,Yantai City,Shandong Province ,China |
Brand Name: | OPAL |
Certification: | HACCP,FDA,HALAL |
Model Number: | 50g,100g,250g,500g |
Minimum Order Quantity: | 560cartons |
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Price: | Negotiable |
Packaging Details: | 100g,250g,500g |
Delivery Time: | 560cartons per 30days if not busy season |
Payment Terms: | T/T, D/P |
Supply Ability: | 1100 Ton/Tons per Week |
Product: | Bean Thread Vermicelli Glass Noodles Morocco | Gluten: | Free |
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Ingredient: | Natural Mung Bean | Place Of Origin: | Zhaoyuan,China |
Keyword: | Morocco Noodle | Private Lable: | Yes |
Model Number: | 50g | Packaging: | Bag |
Shelf Life: | 36months | Style: | Dried |
Material: | Mung Bean | Coarse Cereal Type: | Vermicelli |
High Light: | HACCP cellophane noodles gluten free,chinese cellophane noodles,cellophane noodles healthy |
Factory Directly Selling Top Quality Cheap Price Longkou Bean Thread Vermicelli Glass Noodles Morocco
Description for Longkou Vermicelli Noodles
Longkou vermicelli is popular in Morocco, here we introduce a famous and delicious vermicelli dishes.
Traditional Moroccan Vermicelli Dessert-Seffa
Seffa is one of the most popular traditional Moroccan dishes, commonly prepared during the wedding ceremonies or family reunions.It is based on vermicelli (though rice or couscous is often used as well), blanched or roasted almonds or peanuts, raisins, icing sugar and cinnamon. This dish is usually served at the end of the main meal, before the dessert or even in place of one.
Ingredients:
500 gm vermicelli
80 gm of raisins
100 gm of icing sugar
80 gm of butter
100 gm of roasted almonds or peanuts (or both)
1/4 tbsp of oil
1 tbsp of cinnamon
1 tsp of salt
Step 1: Fill up half a steaming pot (a steamer) with water and place it on the stove over medium heat.
Step 2: Place the vermicelli onto a big plate; pour some oil over it and rub it with your hands so that it doesn’t stick.
Step 3: Once the water starts to boil – add the vermicelli to the steamer and place it over the pot. Let it steam for about 15 minutes.
Step 4: Place the vermicelli back onto the plate, then pour in about 80ml of salted water and mix it in. Put it back onto the steamer for about 10 more minutes.
Step 5: Once again, place the vermicelli onto the plate, add about 40ml of water and mix it with your hands. Add the raisins and then place it back onto the steamer for another 10 minutes.
Step 6: Touch the vermicelli – if they seem tender, then you are all done. If not, you might need to steam it for another 5-10 minutes.
Step 7: Finally, place the vermicelli onto the plate once again, and mix them with butter.
Step 8: Once the vermicelli are ready – lay them up on a plate in the shape of a dome. Sprinkle with cinnamon, icing sugar, as well as crushed roasted almonds or peanuts.
Usage Instructions:
Stir Fry - Add dry vermicelli to boiling water for 3-5 minutes. Drain. Add the soft vermicelli to other ingredients in wok and stir-fry for 2 minutes, add flavour to taste.
Soup Noodles - Add dry vermicelli to boiling water for 3-5 minutes. Drain. Add the soft vermicelli to hot soup on slow heat for 2 more minutes. Add flavour and condiments to taste.
Salad - Add dry vermicelli to boiling water for 4 minutes. Drain. Run under cold water to cool, drain. Mix the soft vermicelli to salad, add flavour and condiments to taste.
Storage Instructions: Store in a cool dry place.
Product Type: | Chinese Longkou Green Mung Bean Vermicelli Noodle Morocco |
Ingredients: | Green bean starch, peas starch, water |
Packing size: | 50g/100g/250g/1kg per bags |
Color: | White and Semi-transparent |
Feature: | Smooth and Chewy |
Shelf Life: | 2-3 years |
Place of Origin: | Zhaoyuan,Yantai City,Shandong Province ,China |
MOQ: | 1X40’HC |
Loading port: | Qingdao port,China. |
Payment | T/T or D/P at sight for Morocco |
Delivery time | About one month if not busy season. |
Related Other Vermicelli Noodles:
Xinzhu Rice Vermicelli
Rice Sticks
Rice Noodles
KONG MOON Rice Noodles
ZHAO QING Rice Vermicelli
Company Introduction
Qingdao Opal Industrial Co., Ltd was established in 2010,located in Qingdao city,Shandong province,China.Main products are vermicelli noodles and peanuts food,including bean thread longkou vermicelli ,rice vermicelli,rice stick,peanut butter,crushed peanut, peanut sliced, peanut powder,our vermicelli noodles are mainly exported to Morocco market,it’s popular for the high quality and low price.
Our service:
1.Free samples noodles available
2.Your inquiry related to the products or prices will be replied within 12 hours.
3.All the raw material is sourcing from the best planting base. Absolutely Natural!
4.More than 10 years experiences in Asian Noodles and peanut butter.
5.Accept customer’s inspection before loading or product testing or quality control ect.
6.Your orders will be strictly processed and inspected carefully before shipment.
FAQ
Are you a manufacturer?
Yes, Qingdao Opal Industrial Co.,ltd is a professional manufacturer and exporter for vermicelli noodles and peanut butter,we owns several factories, bean thread longkou vermicelli noodles' in Yantai, Peant butter’ in Qingdao.For fresh vegetables and canned food are only for exporter.Bean vermicelli,rice vermicelli and peanut butter in providing high quality foodstuffs.
Direct Factory, Good Price.
Can I visit your factory ?
We warmly welcome customers to visit us. Before you come here, please advise your schedule, we can arrange attentive service for you.
Can you help me make my own brand product?
Yes. OEM brand can be accepted when your quantity reach to an appointed amount,we can add you private logo on our bags and cartons for vermicelli noodles and peanut butter,moreover, free samples of vermicelli noodles and peanut butter can be as evaluate!
Can you provide other foods besides the condiments you produce?
Sure. Please tell us the products you need, we will try our best to find them.
Contact Person: Mrs. Anna
Tel: 18765234471
Fax: 86-532-85699261
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